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Archive for the tag “digital food thermometer”

Digital Food Thermometers 101 – FAQs, Safety + Calibration Tips

thermometers

Are you sure your meat is fully cooked? If you want to guarantee your meal is prepared to perfection, you need to use a food thermometer. In addition to ensuring your meat reaches a safe minimum temperature, you can prepare meats rare, medium and well-done with confidence. The exterior color of meat is not a true indication that your meat has reached a safe internal temperature.

When you use your thermometer correctly, you protect your family from food borne bacteria and illness. We’ve compiled FAQs, safety tips and calibration instructions to help you get the most from your instant read thermometer, such as our Precision Pro Digital Food Thermometer or our Precision Elite Thermocouple Food Thermometer.

Top frequently asked questions (FAQs):

When should I use my digital food thermometer?

Instant-read digital food thermometers give readings quickly. Use the thermometer toward the end of the minimum cooking time and allow it to remain in the meat for 3-5 seconds. The quickness of the reading means less time for the oven door to be open, keeping oven heat stable.

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Precision Pro Digital Food Thermometer

What’s the best way to get an accurate reading?

You can get the most accurate temperature by sticking the thermometer into the center of the thickest part of the meat or casserole. Also, make sure it’s not touching any bone or gristle. For whole chickens and turkeys, the thickest part is where the thigh meets the rest of the body. For thin pieces of meat like hamburgers, stick the probe sideways into the meat.

How do I clean my digital food thermometer?

To ensure their longevity, properly clean them after each use by washing in warm, soapy water and air drying. For very sticky jobs, such as making candy, stick the probe in boiling water to remove any residue.

Precision Elite Digital Thermocouple Thermometer

How many models of food thermometers does EatSmart Products sell?

We offer two options for you to monitor accurate internal food temperatures, our Precision Elite Digital Thermocouple Thermometer and our Precision Pro Digital Food Thermometer. Both models feature easy to read, bright blue backlit screens, splash proof designs, readings in Celsius or Fahrenheit with a resolution of 1 degree Fahrenheit and 1.5 mm step-down probes. There are a handful of differences in the food thermometers, which are broken down in this blog post. ESP_differences_between_thermometers_square

5 safety tips when using your digital food thermometer:

  1. Do not leave your EatSmart food thermometer in your food as it is cooking. Quick read thermometers are not designed withstand the heat of the oven for long periods of time.
  2. When you take a reading and the meat or casserole is not fully cooked, wash the probe before reinserting it into the meat again. If your food has any bacteria, washing the probe will prevent you from putting any of it back into the dish.
  3. Do multiple checks when cooking more than one piece of meat on the grill or in a microwave. Such heat sources can be uneven and not all of your foods may be cooked to the proper temperature.
  4. Be sure to fully insert the probe to get an accurate reading. Both of our food thermometers have a step down probe that shows how far to insert the thermometer into the meat.
  5. Do not submerge your digital thermometer into water. Our instant read digital food thermometers are water resistant but could become damaged when fully submerged in water.

GRILLINGWITH-food-thermometer2How to calibrate your digital food thermometer:

EatSmart food thermometers are pre-calibrated, but if the temperature appears off, there are three simple way to check the accuracy your thermometer readings.

  1. As a first step, we suggest changing the batteries, as low battery life may cause a temperature discrepancy.
  2. Try the freezing point method. Fill a glass with crushed ice, add cold clean water until the glass is full and stir. Wait for about three minutes before inserting the thermometer into the ice-filled water. Insert the probe, wait a few seconds, then check that the thermometer’s display reads 32 degrees F.
  3. The boiling point method uses heat to determine if your thermometer is accurate. Bring water to a boil in a saucepan, then wait a few seconds to insert the thermometer. If everything is working properly, the display should register at 212 degrees F.

We recommend testing your food thermometer every six months, so that its ready to use whenever you need it. By following these safety and calibration tips, you can keep your EatSmart food thermometer in top condition and ensure that it provides accurate readings.

To learn more about our Precision Elite Thermocouple and our Precision Pro Thermometer, including some unusual uses for a food thermometer, read our blog post.

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Introducing the EatSmart Precision Digital Kitchen Scale

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We are excited to introduce the brand new EatSmart Precision Digital Kitchen Scale. The thin profile and black, lightweight design fits perfectly in any kitchen. It has a small footprint, measuring 9.1″x 6.4″ and the scale itself weighs in at only 11.2 ounces.

With the touch of a button, you’ll get accurate measurements (grams, ounces or pounds) within seconds. The recessed platform allows you to effortlessly weigh items on the scale itself and the plastic design is easy to clean. You can also utilize its tare (zero) function, which eliminates the weight of a plate or bowl. The LCD screen provides easy viewing angles on any countertop. The scale weighs up to 11 pounds in increments of 0.1 ounce / 1 gram, perfect for calorie or carbohydrate counting.

Here’s the front of the box: eatsmart-precision-digital-kitchen-scale-esks-12-box2


Here’s the back of the box: eatsmart-precision-digital-kitchen-scale-esks-12-box


What’s in the box:

eatsmart-precision-digital-kitchen-scale-esks-12-insidethebox

Inside the box, you will find the kitchen scale, an instruction manual and customer satisfaction guarantee.


Height of the scale: eatsmart-precision-digital-kitchen-scale-esks-12-toscale

The platform sits approximately 0.8″ off of the ground. For context of the scale’s size, here it is next to a nickel.


LCD screen:eatsmart-precision-digital-kitchen-scale-screen

The scale’s LCD display is 2.5”x .875″. For context of the display, here’s the LCD screen next to a nickel. The Precision Digital gives instant readings and will automatically turn off.


Batteryesp_meet_the_precision_digital_kitchen_scale_battery2

The Precision Digital runs on 1 Lithium Metal battery, which is included with your purchase. You will need to use a Philips head screwdriver to open the battery compartment and remove the safety strip.


Measurement modes: eatsmart-precision-digital-kitchen-scale-collage-measurement-modes

You can easily switch between grams, ounces and pounds by pushing the button on the left side of the screen.


Tare Feature:

The tare feature resets the scale to zero and will automatically subtract the weight of a bowl from your measurement. This allows the user to view the exact weight of their portion without worrying about the math. Click here to learn more about the tare feature.

 


Recessed platform:

eatsmart-digital-kitchen-scale-weighing-nutsThis kitchen scale features a recessed platform to contain foods when weighing them directly on the platform. 
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In this example, you can use the scale to measure one serving size of almonds. In the nutrition facts on the container, simply locate how much is in one serving size (28 grams) and add 28 grams of nuts. It’s that simple!


Features include: eatsmart-digital-kitchen-food-scale

As with all EatSmart scales, the Precision Digital includes our 100% satisfaction guarantee and two-year warranty.

Click here to purchase the scale for only $9.99.

Do you have any questions about our new Precision Digital Kitchen Scale? Please tweet them to us @eatsmartscales. We’re here to help!

7 Things You Didn’t Know You Could Measure with a Food Thermometer

7 uses for food thermometers

A food thermometer takes the guesswork out of cooking. An instant-read food thermometer can make the difference between a juicy, tender roast and one that is dangerously undercooked or dry and overcooked. There is no telling from the outside whether your meat is thoroughly cooked and safe to eat. Knowing the internal temperature of your food will guarantee that it’s cooked all the way through.

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Instant-read, digital thermometers, such as our Precision Pro Digital Food Thermometer or our Precision Elite Thermocouple Food Thermometer are essential kitchen tools. In fact, they are very versatile and can be used for everyday tasks around the house. We promise you will use a food thermometer more than you ever imagined.

7 reasons you need a digital food thermometer and things you can measure with them:

  1. Ensure food safety – The only way to truly know if your food has reached a safe internal temperature is with a food thermometer. According to the USDA, using the color test is not reliable as meat that has been frozen or stored in the refrigerator can turn brown prematurely. In order to prevent food borne illnesses, you want the meat cooked to at least the minimum amount of doneness. Our Precision Pro Digital Thermometer comes with a handy list of temperatures on its cap.testing hamburgers
  2. Make superior tasting meals – Tired of overcooking chicken? Don’t ruin dinner or a holiday meal with tough, dry meat. Our digital food thermometers will be your secret weapon for cooking consistently amazing meals. Your family and friends will rave over how juicy your turkey is and how the roast was cooked to perfection.chicken
  3. Cook and reheat non-meat dishes to perfection – A food thermometer is not needed just for meat, fish and poultry. Cooked foods such as egg dishes, casseroles, raviolis, leftovers and microwave meals all need to reach a safe internal temperature to prevent food poisoning and uneven heating. Our food thermometers ensure evenly cooked foods.casserole
  4. Prepare baby food correctly – For new moms, warming up baby formula or reheating expressed breastmilk should be a bit below body temperature (98.6 F). Just stick the food thermometer directly into milk or formula.baby
  5. Make delicious candy – The temperature range of our Precision Elite Thermocouple Food Thermometer is -40° to 572° Fahrenheit, making it perfect for DIY candy makers. Boiled sugar syrups can measure over 350° F.fudge
  6. Enjoy the perfect bath – Food thermometers can also be used to test the temperature of your bath water. The ideal bath water temperature for adults is about 102° F; three degrees more than the normal body temperature. Baths and showers should never be hotter than 112° F. Babies should be bathed in temperatures around 100° F.bath
  7. Never burn your mouth again – Are you tired of hot coffee burning your mouth? Just place your food thermometer in it! Boiling water (212° F or 100° C) should never be used, as it will burn the drink and your mouth. Even certain teas taste better when seeped at different temperatures.coffee

EatSmart digital food thermometers are great tools to have in your home. With automatic shut-offs, you never have to worry about draining the battery. They are easy to see with bright blue backlit LCD displays and feature readings in both Celsius or Fahrenheit with a resolution of 1 degree Fahrenheit. To learn more about our Precision Elite Thermocouple and our Precision Pro Thermometer, and determine which model is right for you, read our blog post.

Do you have any questions about food thermometers? Please tweet them to us @eatsmartscales.

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uses for food thermometers

The Differences Between the Precision Elite and Precision Pro Digital Food Thermometers

ESP_differences_between_thermometers_pinterestThe most accurate way to know if your meat is cooked is to check the internal temperature with a food thermometer. A digital thermometer takes the guess work out of cooking meat and you get to enjoy a meal that has been cooked to perfection. No more biting into too rare beef roasts or dried out chicken!

Cooking foods to proper temperature also cuts down on food borne illnesses. You cannot judge the internal temperature by looking at, smelling or even tasting food. We offer two options for you to monitor accurate internal food temperatures, our Precision Elite Digital Thermocouple Thermometer  and our Precision Pro Digital Food Thermometer.

Digital food thermometers can be used to measure temperatures of items besides meat such as ravioli, bread and baked goods. New Mom? It’s perfect to use to test the temperate of warmed breastmilk or baby formula. You can also use a food thermometer to steep tea because certain teas actually taste better at different temperatures.

The similarities in our Digital Food Thermometers:

    • Easy to read, bright blue backlit screens
    • Innovative, splash proof designs
    • Readings in Celsius or Fahrenheit with a resolution of 1 degree Fahrenheit
    • 1.5 mm step-down probes (that leave a minimal puncture hole so all of the juices stay in the meat)
    • Auto calibration
    • FDA and NSF certified

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Here are the differences in our Digital Food Thermometers:

Our Precision Elite Thermocouple uses a proprietary thermocouple sensor that registers temperatures in 3 seconds or less. The Precision Pro reads temperatures in 5 seconds, but when you’re hungry every second counts! There isn’t much that the Elite can’t be used for with its temperature range from -40F to 572F. The Pro is able to measure temperatures in the range of -40F – 450F.

The Elite comes in a bold, red color and measures 9.75” long x 1.25” wide.  The probe is a generous 4” long and folds down for easy and safe storage.  It also comes with a nylon carrying case. The Pro is an always appropriate basic black and measures 7.25” long x 1.25” wide with a 3” long probe. It does not fold down but comes with an antimicrobial cover to inhibit bacteria growth. The cover has a handy list of the internal temperatures for different doneness of meat. The cover also snaps onto the top of thermometer to extend your reach, perfect if you are reaching into the oven to check your roast.ElitevsPro-Thermometers

The Precision Elite runs on 2 AA batteries while the Precision Pro runs on one CR2032 battery. Batteries are included with both thermometers!

Finally, the pricing! The Precision Elite Thermocouple can be purchased for $34.95 and the Precision Pro Digital Thermometer can be purchased for $14.95 on Amazon.

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Using a food thermometer can make all the difference between a perfectly cooked meal and one that’s over or under cooked.

What dishes do you rely on your food thermometer for? Tweet them to us @eatsmartscales.

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